Laura Gloria 2 May 2012


Laura Gloria
Amelia Martin, Sunday, 1 April 2012

The Wednesday Winter series will be back 2 May. Celebrate with a lunch and get to know your crew. $20 per person. Book now and be sure to get in early.Dinner also available that night. check out the menus

Laura Gloria Winter Series Luncheon Special 2 May from 12 noon 

Confit wild rabbit & chorizo ragout with tagliatelle pasta, parmesan and fresh herbs
 
Jungle beef curry with coconut rice and condiments
 
$20.00 per head with a glass of beverage
 
Evening Dinner Menu  6PM – 8PM
 
1 course $22.00     2 course $27.00     3 course $32.00
 
Entrée
 
Corn fed chicken & sweet corn soup with steamed scallop dumpling
 
Braised Pekin Duck & apple spring rolls with a spicy plum dressing
 
 
Main Course
 
Braised cattleman lamb shank served on buttered mash with crushed minted peas
 
Pan fried fish of the day served on potato croquette with a caper butter sauce
 
 Pork schnitzel topped with ham, cheese, pineapple, tomato fondue, salad & chips
 
Homemade Potato Gnocchi with a rich tomato Sugo, fresh herbs, Persian feta & roasted artichokes (one size only)
 
 
 
Dessert
 
Belgium chocolate tart with a Mixed berry compote,& cream Chantilly
 
Meedjool Sticky date pudding with butter scotch sauce & vanilla ice cream
 

Click here to book or call 9397 1277